Ingredients 1 cup commercial or home-made vegan mayonnaise 1/3 cup frozen orange juice concentrate, thawed, undiluted 2 teaspoons vegan sugar 1 teaspoon ground black pepper 8 cups shredded cabbage (use a combination of cabbages for variety) 2 c ...
Dining out – Colonial Diner
On Saturday August 28th a few members and friends of VSSJ dined at The Colonial Diner to explore their Vegan and Veg offerings. We were all delighted with the friendly service and the nice variety of meals on their menu. When you ordered an entree fr ...
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What's Going on in the Plant-Based World - Week of 08/29/21 Huff and Puff BBQ has opened up in Center City with a bold claim of being the best place for barbeque in Philadelphia. While the restaurant isn't vegan, half of the menu is, thanks to o ...
August Picnic
On Saturday, August 7, VSSJ held a picnic at Scotland Run Park in Clayton, NJ. Attendees brought their own picnic lunch and shared both time and friendly conversation with like-minded people. Some people arrived early to kayak. The weather was beauti ...
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What's Going on in the Plant-Based World - Week of 08/15/21 The founders of vegan chicken brand VFC on why they have banned the word "plant-based" in their promotion in favor of "vegan," which aligns more with the company's mission and values. R ...
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What's Going on in the Plant-Based World - Week of 08/08/21 Highlighting new Philly-area restaurants offering vegan fare. Read more. The New York Times has announced that the NYT Cooking team will be debuting an all-vegetarian weekly newslet ...
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What's Going on in the Plant-Based World - Week of 08/01/21 Kraft Heinz recently released a vegan and gluten-free version of its iconic Mac & Cheese in Australia. Here's to hoping it will eventually be available stateside! Read more. Plan ...
AC Veg Fest 2021- an exciting day!
On Saturday, July 17th VSSJ volunteers attended the Atlantic City Vegan Food Festival. We set up a canopy, tables and a nice display which included a name the bean and name the grain game. We had several participants that guessed all the beans and gr ...
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What's Going on in the Plant-Based World - Week of 07/25/21 An inside look at how vegan activists in Spain -- a county famous for its love of meat -- are stepping up to save farm animals. Read more. PETA is celebrating 20 years of annually na ...
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What's Going on in the Plant-Based World - Week of 07/18/21 New England Patriots player Lawrence Guy recently shared his meal prep during summer training. In the interview with ESPN, Guy credits his primarily vegan diet as a "primary factor" in ...