Here is what is going on in the plant-based world this week
- 4 of the world’s leading Plant-Based doctors dispel 5 of the top health myths about vegan eating
- National Food Truck Day was June 28. How vegan food trucks are revolutionizing the movement
- The UK’s first meat-free pop-up butcher shop opens in Sainsbury. Anti-vegan protests followed shortly thereafter
- After a number of short-term pop-up events, the Fashion for the Animal Kingdom and Environment (F.A.K.E.) Museum open permanently in Los Angeles to showcase “cruelty-free fashion ethically made”
- PETA rounds up the must-have vegan cookbooks released so far in 2019
- Recapping the Plant Based World Conference and Expo, which made its U.S. debut in New York City earlier this month. Almost 4,000 people attended the two-day event
- Arby’s is going to end up with Vegg on its face for its tone-deaf introduction of “meat-based vegetables.” Even if it turns out to be all a joke, it isn’t very funny
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