In Case You Missed It – Week of 05/25/25
What’s Going on in the Plant-Based World – Week of 05/25/25 Chouwhound takes a look at which grocery chains have the best options for plant-based meats. Read
In Case You Missed It – Week of 05/11/25
What’s Going on in the Plant-Based World – Week of 05/11/25 Here are 11 food lessons from people living in the Blue Zones, regions on
Dinner Out at Norma’s 3/8/25
We had a great time out at Norma’s Eastern Mediterranean Cuisine last Saturday! While not a vegetarian restaurant, the menu has a lot of veg-friendly
In Case You Missed It – Week of 03/16/25
What’s Going on in the Plant-Based World – Week of 03/16/25 Celebrating St. Patrick’s Day tomorrow? Here is a vegan twist on Irish soda bread
Eat Your Way to Health with Micro Greens- Feb 22, 2025
A recent microgreens presentation, led by Dr. Robert Grife, brought together a group of health-conscious individuals eager to explore the benefits of these nutrient-dense plants. The
Appetizer and Dessert Recipes
These are a few recipes from our event on Feb 22, 2025. Where we learned how to: “Eat Your Way to Health with Micro Greens”
In Case You Missed It – Week of 02/16/25
What’s Going on in the Plant-Based World – Week of 02/16/25 Valentine’s Day may have just passed, but these 10 vegan recipes can help you
In Case You Missed It – Week of 01/26/25
What’s Going on in the Plant-Based World – Week of 01/26/25 Jenné Claiborne of Sweet Potato Soul recently shared her top underrated vegan protein sources. Read
In Case You Missed It – Week of 01/12/25
What’s Going on in the Plant-Based World – Week of 01/12/25 Tasting Table names the 12 best vegan and vegetarian cookbooks of 2024. Read more. Culturally
